Quintado Javali Crazy Javali Tinto 2022
The recipe for “Crazy Javali” Tinto is quite complex, with more than 20 indigenous varieties that come from the youngest vines (more than 65 years old) and a mix of leftover skins and grapes from the oldest vines (more than 85 years old). Whole cluster fermentation, some carbonic maceration, everything happens in cement tanks—the result is a bright, vibrant, elegant wine that shows the lightness and complexity that can be achieved in the Douro Valley.
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